MP Himalaya is a yeast derivative that is naturally rich in two specific peptide fractions that enable it to impart high sapidity and antioxidant protection to wine: sapid peptides and reducing peptides (GSH).
MP Himalaya is a yeast derivative that is naturally rich in two specific peptide fractions that enable it to impart high sapidity and antioxidant protection to wine: sapid peptides and reducing peptides (GSH).
